Prepare two parts of your meal at the same time with a hot pot and grill combined in one compact appliance. Use the hot-pot section for soups, noodles, steaming, and simmering, while the grill is suitable for meat, seafood, vegetables, and other favorites.
Two control knobs operate the hot pot and grill independently, allowing you to use either side separately or both cooking areas together. Each side offers two power levels—350 watts and 650 watts—for flexible heat control.
The die-cast aluminum cooking areas feature a nonstick coating that helps reduce sticking and makes cleanup easier. The vented glass lid lets you monitor food in the hot pot while allowing steam to escape.
Built-in heating elements help the hot pot and grill warm quickly and distribute heat across the cooking surfaces. The appliance has a total listed power rating of 1,300 watts.
Designed for approximately one to two people, this appliance is useful for smaller kitchens, apartments, RV trips with an appropriate electrical connection, and tabletop meals.
The manufacturer lists an automatic overheat-protection feature that switches the appliance off if its internal temperature exceeds 338°F (170°C).
Color: Green
Materials: ABS and die-cast aluminum with nonstick coating
Power supply: 110V, 60Hz
Plug type: US
Total power: 1,300 watts
Controls: Two independent knobs
Heat settings: 350 watts and 650 watts per cooking area
Hot-pot capacity: Listed as 1 liter (33.82 fluid ounces)
Secondary cooking-area capacity: Listed as 0.2 liter (6.76 fluid ounces)
Maximum listed temperature: 338°F (170°C)
Power cord length: 3.28 feet
Dimensions: 14.17 × 9.45 × 5.5 inches
Product weight: 3.44 pounds
1 electric hot pot and grill with glass lid
1 power cord
1 user manual
Allow the appliance to cool and disconnect it from power before cleaning. Do not immerse the electrical base, controls, power connection, or cord in water. Use only heat-safe utensils that will not damage the nonstick coating.
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